One day I figured it out. I would make pineapple powder! Theoretically, you can make any flavor of powder. Popular examples are tomato, fennel, mushroom, etc.. The ingredients are simple and it's easy to make.
The basic idea is to take some puree of whatever you are making powder of (in this case, a lot of pineapple pulp), squeeze as much water out of it as possible in a clean dishcloth, and dehydrate it in a dehydrator. Unfortunately, most normal people do not own a dehydrator machine in their homes, so I jerry-rigged a microwave to do the same thing by using the lowest possible setting for heat over an extended period of time. Since microwaves work on the principle of using water in a substance to produce heat, this works.
First, I took some pineapple puree and squeezed the water out as best I could.
Next, I spread the puree in a thin, even layer on top of a sheet of parchment. I trimmed the parchment into a circle shape so it would sit evenly in my microwave.
I put this all in a spice mill and grinded it up until no large pieces remained. It was a fine powder when I took it out.
Finally, I bottled the powder. It should be good for about three to five days. Afterwards, the flavor diminishes.
I have no idea. Anyone care to comment?
P.S. My friend likes to call this "pineapple nose candy."
See Grant Achatz cookbook Alinea. Lobster and Tropical Fruit Recipe P. 348. He uses Pineapple Powder as one of the components of the recipe.
ReplyDeletePineapple powder can be used in meatballs or meatloaf to tenderize and add flavor, just sayin'
ReplyDeleteSprinkle it on jerky (fish, chicken or meat) that has marinated in teriyaki flavorings for a couple days. Sprinkle the powder once you lay the strips on the drying tray before drying Yummy.
ReplyDeletepineaple powder is a good source of bromillin used as enzym in treating cancer patient..
ReplyDeleteI make a Hawaiian BBQ seasoning with pineapple powder.
ReplyDeleteFantastic Post! Lot of information is helpful in some or the other way. Keep updating pineapple powder
ReplyDelete